Product Details

2021 Cabernet Sauvignon - South Eastern Australia
2021 Cabernet Sauvignon
Multi-Region, New South Wales
Rich, ripe and generous fruit with a hint of savoury and soft tannins
Wine Details
- Region Multi-Region, New South Wales
- Vintage 2021
- Type Red Wine
- Variety Cabernet Sauvignon
- Volume 750ml
- Alcohol Volume 14.5%
- Standard Drinks 8.6
- Colour
Black plums with a hint of blood red.
- Bouquet
This is Ribena for adults, rich and ripe black fruit aromas of black currant. There is also just a hint of that classic greenness so often seen in cabernet sauvignon giving it a slight herbal nose.
- Palate
Although medium bodied there is an intensity of flavour. Those blackcurrants and mulberries just shine through. This rich, ripe and generous fruit with a hint of savoury and soft tannins finishes on the palate with a soft creamy texture. This makes just a wonderful all round drinking wine.
- Peak Drinking / Cellaring Potential
Now or Cellar 5-6 years (Written November 2022).
- Food Matches
Get those lamb loin chops out, either BBQ or Grilled. This wine loves the sweeter meats, aged cheddar cheeses (something with a bit of bite).
Wine Details
- Region Multi-Region, New South Wales
- Vintage 2021
- Type Red Wine
- Variety Cabernet Sauvignon
- Volume 750ml
- Alcohol Volume 14.5%
- Standard Drinks 8.6
- Colour
Black plums with a hint of blood red.
- Bouquet
This is Ribena for adults, rich and ripe black fruit aromas of black currant. There is also just a hint of that classic greenness so often seen in cabernet sauvignon giving it a slight herbal nose.
- Palate
Although medium bodied there is an intensity of flavour. Those blackcurrants and mulberries just shine through. This rich, ripe and generous fruit with a hint of savoury and soft tannins finishes on the palate with a soft creamy texture. This makes just a wonderful all round drinking wine.
- Peak Drinking / Cellaring Potential
Now or Cellar 5-6 years (Written November 2022).
- Food Matches
Get those lamb loin chops out, either BBQ or Grilled. This wine loves the sweeter meats, aged cheddar cheeses (something with a bit of bite).